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ShreeRadhey Wood Pressed Groundnut Oil 5 Ltr
Original price was: ₹2,900.00.₹2,800.00Current price is: ₹2,800.00.
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- Wood-Pressed: It is 100% pure so it retains natural nutrients and antioxidants by avoiding high-temperature extraction.
- Rich in Nutrients: Packed with heart-healthy fats, vitamin E, and Omega-6 fatty acids that support a balanced diet.
- Natural Flavor: It has the nutty taste due to which the flavor of your dishes gets even better.
- Convenient Versatile Use: This organic peanut oil is suitable for Indian, Asian, and Mediterranean cuisine, curries, stir-fries, and marinades.
Reviews (95)
| 5 star | 62% | |
| 4 star | 37% | |
| 3 star | 0% | |
| 2 star | 0% | |
| 1 star | 0% |
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FAQ
Groundnut oil is rich in healthy fats, antioxidants, and vitamin E, which support heart health, improve skin quality, and enhance overall well-being.
No, our oil is completely natural with no added flavors or artificial colors.
Yes, the high content of monounsaturated fats in our groundnut oil supports heart health when used in moderation.
Yes, the high smoke point of our Groundnut Oil makes it an excellent choice for frying crispy Indian snacks like pakoras, samosas, and more.
Unlike refined groundnut oil, which undergoes high heat and chemical processing, wood-pressed groundnut oil is made using a natural, slow pressing method that preserves its nutrients and purity.
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Tarun Mehra –
We use this oil daily for frying, sautéing, and even deep-frying. It doesn’t feel heavy and retains the natural taste of food.
Bhavna Shah –
I use this groundnut oil for daily stir-fries and tadka—it’s light, clean, and enhances the taste without overwhelming the dish. Highly recommended.
Anaya Kukreja –
This oil brings out the traditional taste in my cooking. The aroma reminds me of my grandmother’s kitchen. Truly pure and unadulterated!
Neeta Arora –
I use this for preparing poha, sabzi, and even sweets. It gives a nice nutty flavor and doesn’t overpower the dish. This is real groundnut oil!
Aarti Sharma –
Very satisfied with the quality of the oil and the packaging. No leakage, and the tin is easy to pour from. It’s now our everyday cooking oil.