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SHREERADHEY A2 Gir Cow Ghee 5Ltr (4550gm) (4.55 KG) Tin
Original price was: ₹10,000.00.₹9,500.00Current price is: ₹9,500.00.
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- Immune Booster: Our A2 milk ghee is rich in natural antioxidants, which can boost the immune system and help the body fight off infections and diseases, thus maintaining overall good health.
- Delightful Aroma and Flavor: Our desi cow milk ghee brings a delightful aroma to your kitchen and adds a rich, nutty flavour to your dishes.
- Supports Heart Health: Unlike other saturated fats, the healthy fatty acids in A2 cow ghee can help balance cholesterol levels and support heart health.
| Specialty | Low Fat, No Genetic Engineering, No Preservatives, Organic |
|---|---|
| Storage Instructions | Dry place, Store in a cool |
| Cuisine | Indian |
| Country Of Origin | India |
| Serving Recommendation | Please serve with hot items |
| Certification | FSSAI License |
Reviews (122)
| 5 star | 63% | |
| 4 star | 36% | |
| 3 star | 0% | |
| 2 star | 0% | |
| 1 star | 0% |
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FAQ
Yes, A2 Gir Cow Ghee is an excellent source of healthy fats suitable for a ketogenic diet.
A2 Cow Ghee is made from A2 protein-rich cow's milk, has a milder flavor and is easier to digest as compared to buffalo ghee.
A2 Cow Ghee adds a rich, nutty flavor to dishes, enhancing the taste of both savory and sweet recipes.
A2 Cow Ghee is valued in Ayurvedic diets for its purity, digestibility, and ability to balance the body's energy systems.
Yes, A2 Gir Cow Ghee is widely used in Ayurvedic cooking and practices for its health benefits and ability to enhance the body's absorption of nutrients.
While ghee is calorie-dense, it can support weight management in moderation as part of a balanced diet. The healthy fats in A2 Gir Cow Ghee promote weight management.
Our Bilona A2 Ghee has a high smoke point, making it ideal for high-heat cooking methods like frying and sautéing.
Consuming a teaspoon of warm A2 Gir Cow Ghee mixed with honey can help soothe the throat and alleviate symptoms of cough and cold due to its anti-inflammatory properties.
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Arjun Mehta –
This ghee has the perfect texture and aroma. Great for pooja and traditional Indian cooking.
Amit Kapoor –
Best desi ghee I’ve had in a long time! It enhances the flavor of my dals and parathas instantly.
Poonam Shetty –
This ghee reminds me of what my dadi used to make back in the day. The color, aroma, and grainy texture are perfect. I use it daily in chapati and rice—it lifts every meal.
Aarti Mishra –
Using this ghee for making sweets and it gives a delicious rich flavor that is unmatched. A definite repeat buy.
Hiral –
Pure and delicious! The aroma and taste of this ghee are simply divine.